Feeling hungry, I took the gang for a Korean BBQ at Central Plaza. For 90 minutes we ate as much meat and fish as we possibly could. Holly, the self assigned chef, did a fantastic job at cooking all the food for us.
A blogumentary of the final four months of Alex Lee's Mountbatten experience in Bangkok, Thailand.
Sunday, 17 November 2013
Garlic Restaurant
A must visit if you ever go to Phi Phi. Our trip to the garlic restaurant was the perfect way to end an amazing trip to Phi Phi. The massaman curry is highly recommended!
Island Hopping
It was time for some sightseeing. Hopping on a long boat, we bounced from island to island, including Maya Bay, and saw some of the most beautiful and picturesque places that we had ever been to. The pictures can do the talking for this one.
Playing with Fire
After watching some highly spirited fire throwers doing their thing, they invited those brave (stupid) enough to jump through a ring of fire.
In a job market that is incredibly competitive, saying that I can jump through fire might just give me the edge above the rest.
Spontaneous Obstacles
It seems that a foot of rain in the space of 10 minutes is a regular occurrence in Phi Phi as well as Bangkok. While most waded through it, we turned it into an obstacle course and clambered over everything we could to keep our feet from getting wet.
I knew that jumping over the couches to avoid the molten lava carpet as a child would do me well one day!
2am Decisions
After seeing the below sign earlier that evening, we joked over the figure kissing the fish and what other decisions are made when alcohol is consumed. It's apparent that on Phi Phi, alcohol makes people get in the ring.
Not following suit, we sat and watched as farang after farang clambered into the ring and tried to emulate in some fashion, Muai Thai. Looking more like Bambi taking her first steps it was quite funny to watch. Fortunately, it was surprisingly well controlled and made for a good nights entertainment.
Subscribe to:
Posts (Atom)